Roni posted an Question
May 19, 2021 • 04:54 am 30 points
  • IIT JAM
  • Chemistry (CY)

Organic please answer my questions as soon as possible

2 Answer(s) Answer Now
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  • Achyut ranjan gogoi

    option c Tertiary has lower boiling point due to absence or hydrogen bonding

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    Priyanshu kumar best-answer

    Option C...Tertiary amine has lowest boiling point Explanation:- Tertiary amines have no hydrogen atoms bonded to the nitrogen atom and therefore are not hydrogen bond donors. Thus, tertiary amines cannot form intermolecular hydrogen bonds. As a result, they have lower boiling points than primary and secondary amines of comparable molecular weight.

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